The Educated Chef
7 Week Online Course
The Educated Personal Chef
Private, 7 Week Online Course
Hosted by Chef Vedam Clementi
Regardless if you are a chef, personal chef, restaurant owner, or home chef, you can expect this course to be a life-changing one!
It’s time to leave those cardboard, tasteless gluten-free meals in the past and replace them with mouth-watering, delicious ones, we will show you how, step by step!
Whether this knowledge is for yourself, your loved ones, or your clients, you will truly be empowered to cook like a gluten-free pro.
Ultimately, you will walk away from this course having a complete understanding of using gluten-free products and how to
cook & bake gluten-free.
This course was created and is hosted by Chef Vedam Clementi, founder of
Vee Culinary. You couldn’t learn from a more knowledgable, talented,
patient and renowned chef, who happens to suffer from
celiac disease himself. (who’s insanely hilarious to boot)
- Types of Gluten Free Cooking
- Grocery Shopping & Labelling
- Places Gluten Hides
- Gluten-Free Flours
- Converting Recipes
This list doesn’t even scratch the surface.
We look forward to having you in the class!
“CHEF VEDAM HAS ALSO BROADENED MY EATING OPTIONS! WHO KNEW THAT I COULD LOVE A SNOW PEA OR SPAGHETTI SQUASH? IT ONLY TOOK 50 YEARS AND THE RIGHT CHEF FOR ME TO LEARN TO LOVE THESE VEGGIES.”
Give a Little
Gift Certificates Available
Gluten Free & Fabulous™ Recipes
Stir the Pot
Personal Chef, Catering, Cooking Classes, Gluten Free Home Setup