January 14th is National Hot Pastrami Day!
What things did you miss after you were first diagnosed with Celiac Disease? For Chef Vedam, one of the things he missed was Reuben Sandwiches. Did you know that today (January 14) is National Hot Pastrami Day? Early in the year, Chef Vedam asked us to look up the...
Happy National Gluten-Free Day 2022!
Happy National Gluten-Free Day 2022! We here at Vee Culinary want to take a moment to honor this day… actually for two reasons! Today is National Gluten-Free Day, and … Today in 2017, Vee Culinary received our business license! Was it planned? NO, but we do think it...
James Hemings Macaroni & Cheese (Gluten Free Cheese Pie)
I have recently fallen in love with Stephen Satterfield’s “High On The Hog” on Netflix. If you haven’t seen it, I highly recommend it. Food writer Stephen Satterfield traces the origins of African-American cuisine from Africa to the low country of Charleston and...
Gay, Gluten Free and Proud; Meet Chef Vedam Clementi
A Kid In The Closet; A Story As Old As Time I’ve known I was gay since childhood. I like to say that I came out of the womb and jumped into Mama’s pumps. As a young boy, Mama would dress me in girls’ clothing. I can’t remember if it was her idea or mine, but I...
The Chefs
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